Two Step Guide to Make Chocolate Dipped Marshmallows

By: Khadija Shikhaliyeva, Narmin Aliyeva

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Preparation time: 10 minutes

Cook: 5 minutes

Proportion: About 16

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Nutrition Guideline:

Calories:41

Fat:1.14g

Carbs:8.23g

Protein:0.27g

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Ingredients:

#50g white chocolate

#50g milk chocolate

#16pc large marshmallows

# cake sprinkles(for decoration)

#16pc lolipop sticks

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Instructions:

1# Melt chocolate through simmering water technique(100 °C) about 45 seconds.

Recommendation: To not burn the chocolate 🍫 , do not overheat it.

2# Put each marshmallow into a lollipop stick and dip all of them into the melted chocolate(white or milk chocolate). Then, put the sprinkles on a separate bowl and dip your chocolate marshmallows into the sprinkles.

Bon Appetit 😋