By: Khadija Shikhaliyeva, Narmin Aliyeva
Preparation time: 10 minutes
Cook: 5 minutes
Proportion: About 16
Nutrition Guideline:
Calories:41
Fat:1.14g
Carbs:8.23g
Protein:0.27g
Ingredients:
#50g white chocolate
#50g milk chocolate
#16pc large marshmallows
# cake sprinkles(for decoration)
#16pc lolipop sticks
Instructions:
1# Melt chocolate through simmering water technique(100 °C) about 45 seconds.
Recommendation: To not burn the chocolate 🍫 , do not overheat it.
2# Put each marshmallow into a lollipop stick and dip all of them into the melted chocolate(white or milk chocolate). Then, put the sprinkles on a separate bowl and dip your chocolate marshmallows into the sprinkles.
Bon Appetit 😋